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Ultimate Burger Sauce Recipe

Ultimate Burger Sauce Recipe


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4.5 from 11 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: About 3/4 cup 1x
  • Diet: Vegetarian

Description

This Ultimate Burger Sauce is a creamy, tangy, and flavorful condiment perfect for elevating your burgers, sandwiches, and even as a dip for fries. Combining classic ingredients like mayonnaise, ketchup, mustard, and sweet pickle relish with a hint of smoky paprika and Worcestershire sauce, this no-cook sauce comes together quickly and offers a delicious, versatile addition to any meal.


Ingredients

Scale

Ultimate Burger Sauce Ingredients

  • 1/2 cup mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp yellow mustard
  • 1 tbsp sweet pickle relish
  • 1 tsp Worcestershire sauce
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp smoked paprika
  • Salt and pepper to taste

Instructions

  1. Combine Ingredients: In a small bowl, whisk together the mayonnaise, ketchup, yellow mustard, sweet pickle relish, Worcestershire sauce, garlic powder, onion powder, smoked paprika, salt, and pepper until the mixture is smooth and fully combined.
  2. Adjust Seasoning: Taste the sauce and adjust the seasoning as needed, adding more salt, pepper, or spices to suit your preference.
  3. Chill: Cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld and deepen before serving.
  4. Serve: Use this sauce on burgers, sandwiches, or as a dipping sauce for fries or other snacks.

Notes

  • For a spicier version, add a dash of hot sauce or a pinch of cayenne pepper.
  • This sauce keeps well in the refrigerator for up to 1 week when stored in an airtight container.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 80
  • Sugar: 1 g
  • Sodium: 140 mg
  • Fat: 8 g
  • Saturated Fat: 1.5 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 5 mg