Description
A delicious and easy-to-make Teriyaki Chicken Burger recipe featuring juicy grilled chicken breasts marinated in savory teriyaki sauce, served with fresh lettuce, tomato, and cucumbers on toasted hamburger buns for a flavorful and satisfying meal.
Ingredients
Scale
Chicken and Marinade
- 3–4 boneless, skinless chicken breasts
- 1/2 cup teriyaki sauce
- Low-sodium soy sauce (optional, for additional marinade flavor)
Burgers
- 4 hamburger buns
- Fresh lettuce leaves
- Tomato slices
- Cucumber slices
Instructions
- Marinate the Chicken: Place the boneless, skinless chicken breasts in a bowl or zip-top bag and pour in 1/2 cup of teriyaki sauce. Optionally add a splash of low-sodium soy sauce for extra flavor. Seal and refrigerate for at least 30 minutes to allow the chicken to absorb the savory marinade.
- Preheat the Grill: Set your grill to medium-high heat, approximately 375°F (190°C), to ensure a good sear and even cooking of the chicken breasts.
- Grill the Chicken: Place the marinated chicken on the preheated grill. Cook for about 6-7 minutes on each side, turning once, until the chicken is fully cooked with an internal temperature of 165°F (75°C). This will ensure the chicken is juicy and safe to eat.
- Toast the Buns: While the chicken is finishing, place the hamburger bun halves cut-side down on the grill. Toast until they develop a golden brown color and a slight crispiness, enhancing the burger’s texture.
- Assemble the Burgers: On the toasted buns, place the grilled teriyaki chicken breasts. Add fresh lettuce, tomato slices, and cucumber slices as desired to create a refreshing contrast with the savory chicken.
- Serve Immediately: Serve the teriyaki chicken burgers hot off the grill for maximum flavor and enjoy a perfect balance of sweet, savory, and fresh tastes.
Notes
- Marinate the chicken for longer, up to 2 hours, for deeper teriyaki flavor.
- If you don’t have a grill, the chicken can also be cooked on a stovetop grill pan or baked in the oven.
- Use whole wheat buns for a healthier twist.
- Additional toppings like sliced avocado or mayonnaise can complement the flavors.
- Check the internal temperature of chicken with a meat thermometer to ensure it is fully cooked.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: American-Asian Fusion
