Description
These Strawberry Yogurt Bites are a delightful frozen treat that’s perfect for a quick and healthy snack. Made with fresh strawberries, Greek yogurt, and a hint of sweetness, these frozen yogurt bites are easy to make and even easier to enjoy.
Ingredients
Scale
Frozen Yogurt Bites:
- 1 cup fresh strawberries (diced)
- 1 cup Greek yogurt (plain or vanilla)
- 1–2 tablespoons honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract (if using plain yogurt)
- 1/4 cup granola or crushed freeze-dried strawberries for topping
Instructions
- Prepare the Yogurt Mixture: Line a baking sheet with parchment paper. In a bowl, mix Greek yogurt with honey or maple syrup and vanilla extract if using. Gently fold in the diced strawberries.
- Shape and Freeze: Drop spoonfuls of the mixture onto the prepared baking sheet, shaping into small mounds or discs. Sprinkle with granola or crushed freeze-dried strawberries on top for added crunch. Freeze for 2–3 hours, or until fully set.
- Store and Enjoy: Once frozen, transfer to an airtight container and store in the freezer until ready to enjoy.
Notes
- You can use silicone molds or mini muffin pans for more uniform bites.
- Swap strawberries with blueberries or raspberries for variation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake, Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 45
- Sugar: 4g
- Sodium: 10mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 2mg
