Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Strawberry Smoothie Bowl Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.3 from 32 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Low Fat

Description

A refreshing and nutrient-packed Strawberry Smoothie Bowl blending frozen strawberries, banana, almond milk, Greek yogurt, and honey, topped with your favorite crunchy and fresh toppings for a delicious and healthy breakfast or snack.


Ingredients

Scale

Base Ingredients

  • 1 cup frozen strawberries
  • 1 frozen banana
  • 1/2 cup almond milk
  • 1/4 cup Greek yogurt
  • 1 tablespoon honey

Toppings (optional)

  • Granola
  • Chia seeds
  • Fresh fruit (such as sliced strawberries, blueberries, bananas)

Instructions

  1. Prepare Ingredients: Gather all the ingredients including frozen strawberries, frozen banana, almond milk, Greek yogurt, and honey. Also prepare your favorite toppings like granola, chia seeds, and fresh fruit.
  2. Blend Base: Add the frozen strawberries, frozen banana, almond milk, Greek yogurt, and honey into a blender. Blend on high speed until smooth and creamy, stopping to scrape down the sides if necessary to ensure an even blend.
  3. Adjust Consistency: Check the smoothie bowl consistency. If it’s too thick, add a splash more almond milk and blend again briefly to reach your desired texture.
  4. Serve: Pour the smoothie into a bowl. Arrange your chosen toppings on top to add texture and flavor. Popular options include granola, chia seeds, and fresh fruit slices for added nutrition and crunch.
  5. Enjoy Immediately: Serve the smoothie bowl immediately to enjoy its fresh flavors and creamy texture.

Notes

  • Use frozen fruit to get a thick, creamy texture without adding ice.
  • Adjust sweetness by adding more or less honey according to taste.
  • For a vegan version, substitute Greek yogurt with a plant-based yogurt and use maple syrup instead of honey.
  • You can substitute almond milk with any other preferred plant milk or dairy milk.
  • Add a scoop of protein powder or nut butter for extra protein and richness.
  • Make sure to eat the smoothie bowl right after preparation to prevent toppings from getting soggy.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American