Description

This Ritz Bits Churros recipe is a delightful twist on traditional churros, using crispy Ritz Bits peanut butter crackers coated in a buttery cinnamon sugar glaze. It offers a quick and easy treat with a crunchy texture and sweet, cinnamon flavor reminiscent of classic churros. Perfect for snack time or a party treat, these sugary crackers provide a festive, homemade snack with minimal effort.

Ingredients

Scale

Base

4 cups Ritz Bits peanut butter crackers

Syrup Coating

1 cup butter
1 cup brown sugar
1 teaspoon ground cinnamon
1 teaspoon pure vanilla extract

Cinnamon Sugar Topping

2 tablespoons granulated sugar
½ teaspoon ground cinnamon
½ teaspoon salt

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Instructions

Preheat and Prepare Baking Sheet: Preheat the oven to 350°F (175°C). Line a sheet pan with parchment paper or foil. Evenly spread the Ritz Bits peanut butter crackers on the baking sheet and set aside.
Make the Butter and Brown Sugar Mixture: In a medium saucepan, combine the butter and brown sugar. Stir constantly over medium heat until the mixture comes to a boil. Allow it to boil for 1 minute, then remove from heat and immediately stir in 1 teaspoon ground cinnamon and 1 teaspoon vanilla extract.
Coat the Crackers: Quickly pour the hot butter-sugar-cinnamon mixture evenly over the crackers on the baking sheet. Use a spatula to smooth out and cover any uncovered crackers, acting swiftly as the mixture will harden as it cools.
Bake the Crackers: Place the baking sheet in the preheated oven and bake for 10 minutes until the mixture is bubbly all over.
Mix Cinnamon Sugar Topping: While the crackers bake, mix the granulated sugar, ½ teaspoon ground cinnamon, and ½ teaspoon salt in a small bowl.
Apply Cinnamon Sugar and Cool: Immediately upon removing the crackers from the oven, evenly sprinkle the cinnamon sugar topping over the hot crackers. Allow the crackers to cool completely until hardened.
Serve and Store: Break the cooled crackers into pieces and serve immediately. Store any leftovers in an airtight container for up to one week.

Notes

Work quickly when pouring and spreading the butter-sugar mixture as it hardens fast.
Make sure to evenly spread the cinnamon sugar topping to enhance flavor and texture.
Store in an airtight container to maintain crispness.
These crackers are best enjoyed fresh but can be stored for up to one week.
Vanilla extract adds depth to the buttery glaze, but can be omitted if unavailable.

Prep Time: 5 minutes
Cook Time: 16 minutes
Category: Snack
Method: Baking
Cuisine: American