If you are looking for a refreshingly sweet treat that captures the essence of summer in a glass, you will adore this Peach Milkshake Recipe. Smooth, creamy, and bursting with the natural sweetness of ripe peaches, this shake is an absolute joy to sip on warm days or whenever you need a little fruity indulgence. The blend of creamy vanilla ice cream with velvety milk and just a hint of honey or sugar creates an irresistible balance that feels both comforting and bright. Whether you’re craving a quick dessert or a childhood favorite revived, this recipe promises a luscious, homemade delight that you can whip up in just minutes.

Ingredients You’ll Need

The magic of this Peach Milkshake Recipe lies in its simplicity. Each ingredient plays a vital role in building its creamy texture, fresh flavor, and just-right sweetness. With straightforward pantry staples and fresh peaches as the star, you’ll find this recipe easy and rewarding to make anytime.

Ripe peaches: These provide the fresh, juicy fruit flavor and natural sweetness that make the shake sing.
Vanilla ice cream: Adds creamy richness and the perfect cold, smooth texture.
Whole milk: Helps achieve the ideal consistency and creaminess without overpowering the peach flavor.
Honey or sugar: Optional, but great for adjusting the sweetness to your personal taste.
Vanilla extract: Enhances the vanilla undertones of the ice cream for a more complex flavor.
Whipped cream and peach slices (optional): Beautiful finishing touches that add visual appeal and extra creaminess.

How to Make Peach Milkshake Recipe

Step 1: Prepare Your Peaches

Start by peeling, pitting, and chopping 2 ripe peaches. Using ripe peaches ensures you get that sweet, juicy flavor without any tartness. You want manageable chunks that your blender can easily break down for a creamy texture.

Step 2: Combine Ingredients in Blender

Place the chopped peaches, 2 cups of vanilla ice cream, 1/2 cup of whole milk, and if you like a little extra sweetness, add 1 teaspoon of honey or sugar. You can also add 1/4 teaspoon of vanilla extract for a delicious aroma and enhanced flavor depth. This combination creates the perfect balance of fruity and creamy in your milkshake.

Step 3: Blend Until Smooth

Blend everything on high speed until smooth and creamy. If the milkshake feels too thick, pour in a little more milk gradually to adjust the consistency just how you like it. The goal is a rich, smooth shake that’s thick enough to enjoy with a straw but silky enough to drink easily.

Step 4: Taste and Adjust

Give your milkshake a quick taste. If you want it sweeter, add a bit more honey or sugar and give it one last quick blend. This step makes sure every sip is perfectly suited to your palate.

Step 5: Serve Immediately

Pour the creamy peach milkshake into chilled glasses for an extra refreshing experience. The cold glass helps keep the Shake chilled longer and makes the presentation more inviting.

How to Serve Peach Milkshake Recipe

Garnishes

Garnishing your Peach Milkshake Recipe with a dollop of whipped cream and a fresh peach slice transforms it into a stunning and Instagram-worthy treat. The whipped cream adds an extra layer of decadence, while the peach slice reinforces the fresh fruit element and adds a pop of color.

Side Dishes

This milkshake pairs wonderfully with light, summery bites such as shortbread cookies, almond biscotti, or a fresh fruit salad. The milkshake’s creaminess complements crunchy or fruity sides, giving you a well-rounded snack or dessert experience.

Creative Ways to Present

For a fun twist, serve the milkshake in a mason jar or vintage glass to evoke a nostalgic vibe. You can also rim the glass with cinnamon sugar or dip the edge in melted chocolate for a little extra flair. Adding a striped paper straw or a sprig of mint completes the look and adds a fresh aroma with every sip.

Make Ahead and Storage

Storing Leftovers

If you happen to have leftover peach milkshake, store it in an airtight container in the refrigerator for no more than 24 hours. Because this milkshake contains dairy and fresh fruit, it’s best enjoyed fresh, as separation and flavor loss can occur over time.

Freezing

Freezing the milkshake is not recommended because the texture will change, becoming icy and separating upon thawing. Instead, you can freeze extra chopped peaches ahead of time, so you’re always ready to blend up a fresh shake with frozen fruit for a thicker consistency.

Reheating

Since this is a cold beverage, reheating isn’t applicable. If you’re craving a warm peach treat later on, consider warming peaches with spices separately and enjoying them over ice cream instead.

FAQs

Can I use frozen peaches instead of fresh peaches?

Absolutely! Using frozen peaches is a great way to enjoy this Peach Milkshake Recipe year-round. Frozen peaches will make the shake thicker and colder, almost like a creamy smoothie, so you might want to add a bit more milk to reach your preferred consistency.

Is it possible to make a dairy-free version of this milkshake?

Yes, you can substitute dairy milk with almond, oat, or coconut milk, and use a dairy-free vanilla ice cream to keep the shake creamy while making it suitable for those avoiding dairy. The flavor remains delicious and fresh.

How can I make this Peach Milkshake Recipe sweeter without adding sugar?

Ripe peaches are naturally sweet, but if you want to enhance that sweetness without extra sugar, a drizzle of honey or a splash of vanilla extract can do wonders. You can also add a small pinch of cinnamon or ginger to bring out the fruit’s natural sugars through warm spice notes.

Can I make this drink in advance for a party?

Since this milkshake is best enjoyed fresh, it’s ideal to blend it just before serving. However, you can prepare the fruit mix or assemble the ingredients ahead of time to quickly blend when your guests arrive.

What can I add to the milkshake for extra flavor?

Adding a pinch of ground cinnamon, nutmeg, or even fresh mint leaves before blending can create exciting new flavor dimensions. For a boozy twist, a splash of peach schnapps or bourbon can turn this into a delightful adult treat.

Final Thoughts

This Peach Milkshake Recipe is the kind of deliciously simple indulgence that brightens any day, whether you’re lounging in the sun or craving a sweet reminder of summer. Its creamy texture, fresh peach flavor, and effortless preparation make it a go-to for satisfying your sweet tooth without fuss. Give it a try—you’ll likely find it becomes a favorite way to enjoy peaches any time of year!

Peach Milkshake Recipe

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4.3 from 42 reviews

Author: admin
Total Time: 5 minutes
Yield: 2 servings 1x
Diet: Vegetarian,Gluten Free

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Description

This creamy and refreshing Peach Milkshake combines ripe peaches, vanilla ice cream, and milk to create a delicious summer drink that’s quick and easy to make. Perfectly sweetened and smooth, it’s a delightful way to enjoy peach season with optional garnishes like whipped cream and peach slices.

Ingredients

Scale

Milkshake Ingredients

2 ripe peaches, peeled, pitted, and chopped
2 cups vanilla ice cream
1/2 cup whole milk (more for thinner consistency)
1 teaspoon honey or sugar (optional, to taste)
1/4 teaspoon vanilla extract (optional)

Garnishes (Optional)

Whipped cream
Peach slices

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Instructions

Prepare Ingredients: Peel, pit, and chop the peaches so they blend easily and smoothly when mixed.
Add to Blender: Place the chopped peaches, vanilla ice cream, milk, honey or sugar, and vanilla extract (if using) into the blender.
Blend: Blend the mixture on high speed until it becomes smooth and creamy. If the milkshake is too thick, gradually add more milk to adjust to your preferred consistency.
Taste and Adjust: Taste the milkshake and add more honey or sugar if you prefer it sweeter, blending again briefly to mix.
Serve: Pour the milkshake into chilled glasses. Top with whipped cream and a slice of peach for garnish if desired, then serve immediately for the freshest flavor.

Notes

For a dairy-free version, substitute with non-dairy ice cream and milk such as almond or oat milk.
Using frozen peaches instead of fresh will create a thicker, frostier shake.
Add a pinch of cinnamon or ginger to the blender for an extra flavor twist.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Drinks
Method: Blending
Cuisine: American