Description
Indulge in the irresistible combination of chocolate and peanut butter with these Homemade Crunch Bars. Easy to make and no baking required, these bars are perfect for satisfying your sweet cravings.
Ingredients
Scale
Chocolate Peanut Butter Mixture:
- 2 cups semi-sweet chocolate chips
- 1/2 cup creamy peanut butter
Crispy Rice Cereal Mix:
- 2 cups crispy rice cereal (like Rice Krispies)
- 1/2 teaspoon vanilla extract (optional)
- pinch of salt
Instructions
- Combine Chocolate and Peanut Butter: In a large microwave-safe bowl, melt chocolate chips and peanut butter in 30-second intervals until smooth.
- Mix in Remaining Ingredients: Stir in vanilla extract and salt. Fold in crispy rice cereal until coated.
- Set in Pan: Spread mixture in a lined pan, press down, and refrigerate for 1 hour.
- Cut and Serve: Once firm, cut into bars and store in the fridge.
Notes
- Substitute almond or sunflower seed butter for a nut-free version.
- Use dairy-free chocolate chips for a vegan option.
- Add nuts or dried fruit for extra texture and flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 13 g
- Sodium: 60 mg
- Fat: 10 g
- Saturated Fat: 4 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 21 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 0 mg
