Description
Indulge in the ultimate comfort food with this Garlic Bread Grilled Cheese recipe. Crispy, cheesy, and bursting with garlic flavor, this sandwich will satisfy all your cravings.
Ingredients
Scale
Bread:
- 4 slices thick-cut sourdough or Italian bread
Garlic Butter:
- 2 tablespoons unsalted butter, softened
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
Cheeses:
- 1 cup shredded mozzarella cheese
- 1 cup shredded sharp cheddar cheese
- 2 tablespoons grated Parmesan cheese
Instructions
- Prepare Garlic Butter: Mix softened butter, olive oil, minced garlic, parsley, garlic powder, and salt in a bowl until well combined.
- Assemble Sandwiches: Spread garlic butter on one side of each bread slice. Place mozzarella and cheddar cheeses on two slices, then top with remaining bread slices, buttered side up.
- Cook: Cook sandwiches on a skillet over medium heat for 3–4 minutes per side until golden brown and cheese is melted. Sprinkle Parmesan on the outside in the last minute.
- Serve: Slice and enjoy immediately.
Notes
- Add tomato slices, crispy bacon, or caramelized onions for extra flavor.
- Pair with marinara or tomato soup for dipping.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Lunch, Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 2g
- Sodium: 670mg
- Fat: 34g
- Saturated Fat: 18g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
