Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cheesy Garlic Bread Bites Recipe

Cheesy Garlic Bread Bites Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.5 from 12 reviews

  • Author: admin
  • Total Time: 25 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

These Cheesy Garlic Bread Bites are a crowd-pleasing appetizer or snack featuring bite-sized cubes of French or Italian bread coated in a savory garlic butter mixture and topped with a gooey blend of mozzarella and Parmesan cheeses. Perfectly crispy on the outside and soft on the inside, these bites are a party favorite.


Ingredients

Scale

Bread Bites:

  • 1 (16 oz) loaf of French bread or Italian bread

Garlic Butter Mixture:

  • 1/2 cup unsalted butter, softened
  • 3 cloves garlic, minced
  • 1 teaspoon garlic powder
  • 1 tablespoon chopped fresh parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Cheese Topping:

  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Preheat the Oven: Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Prepare Bread: Cut the bread into bite-sized cubes and arrange them on the baking sheet.
  3. Mix Garlic Butter: Combine softened butter, minced garlic, garlic powder, parsley, salt, and pepper in a bowl.
  4. Coat Bread Cubes: Toss bread cubes with the garlic butter mixture.
  5. Add Cheese: Sprinkle mozzarella and Parmesan over the coated bread cubes.
  6. Bake: Bake for 12–15 minutes until cheese is melted and bubbly.
  7. Serve: Serve warm, optionally with marinara sauce for dipping.

Notes

  • Perfect for parties or snacks.
  • Experiment with different cheese combinations.
  • Can be assembled ahead and refrigerated before baking.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion
  • Calories: 290
  • Sugar: 1g
  • Sodium: 420mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 35mg