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Campfire Cones Recipe


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4.1 from 23 reviews

  • Author: admin
  • Total Time: 17 minutes
  • Yield: 6 cones 1x
  • Diet: Vegetarian

Description

Campfire Cones are a fun and easy dessert perfect for camping or cozy gatherings. These waffle cones are filled with mini marshmallows, chocolate chips, and optional add-ins like peanut butter chips and fresh fruit. Wrapped in foil and heated over a campfire or in the oven, the ingredients melt together to create a gooey, delicious treat that’s simple to make and sure to delight both kids and adults.


Ingredients

Scale

Main Ingredients

  • 6 waffle cones
  • 1 cup mini marshmallows
  • 1 cup milk chocolate chips

Optional Add-ins

  • 1/2 cup peanut butter chips
  • 1/2 cup sliced strawberries
  • 1/2 cup banana slices

Cooking Supplies

  • Heavy duty aluminum foil

Instructions

  1. Prepare the cone fillings: In a mixing bowl, combine mini marshmallows, milk chocolate chips, and if desired, peanut butter chips along with sliced strawberries and banana slices. Mix lightly to distribute the ingredients evenly.
  2. Fill the waffle cones: Pack each waffle cone gently with the prepared mixture, making sure not to overfill so the ingredients can melt evenly without spilling.
  3. Wrap cones in foil: Tightly wrap each filled cone with heavy duty aluminum foil to keep the fillings secure and allow even heat distribution.
  4. Heat the cones: Place the wrapped cones on a campfire grate, grill, or in a preheated oven at 375 degrees Fahrenheit. Heat for 5 to 7 minutes, turning the cones occasionally to ensure even melting and warming.
  5. Serve warm: Carefully unwrap the cones slightly using heat-resistant gloves and serve immediately while the marshmallows are soft and the chocolate is melted.

Notes

  • Use heat-resistant gloves when handling hot cones to avoid burns.
  • Customize the fillings by adding caramel chips, white chocolate chips, or crushed cookies for additional flavor variety.
  • Be cautious when unwrapping as the steam and melted ingredients can be hot.
  • These cones work well for campfire cooking but can also be made indoors using an oven at 375°F.
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Dessert
  • Method: Grilling
  • Cuisine: American