Name: An Incredible Ultimate Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian-Fusion
Ingredients: 8 ounces fettuccine or spaghetti; 1 pound raw prawns, peeled and deveined; 1 tablespoon olive oil; 4 garlic cloves, minced; 1 teaspoon red chilli flakes (adjust to taste); ½ cup dry white wine or chicken broth; 1 cup heavy cream; ½ cup grated Parmesan cheese; 1 tablespoon lemon juice; 1 teaspoon smoked paprika; Salt and black pepper to taste; 2 tablespoons chopped fresh parsley

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If you’re craving something that’s equal parts creamy, spicy, garlicky, and utterly luxurious, you’ve just stumbled onto An Incredible Ultimate Recipe. This Chilli Garlic Prawn Pasta is a flavor-packed Italian-fusion masterpiece that brings together juicy prawns, silky noodles, and a seductive chilli-laced cream sauce that’ll make you want to lick your plate clean. It’s the kind of dinner that feels special enough for a celebration, yet easy enough to whip up on a weeknight—trust me, it’s about to become a staple in your kitchen!

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Ingredients You’ll Need

The best part about An Incredible Ultimate Recipe is how each ingredient works its magic to build unforgettable flavor and texture. With just a handful of essentials, you’ll create a dish that’s rich, vibrant, and impossible to resist. Here’s what you’ll need and why each one matters:

Pasta (8 ounces fettuccine or spaghetti): The hearty base that beautifully soaks up all that creamy, spicy sauce.
Olive oil (1 tablespoon): Adds a fruity depth and helps the prawns cook to golden perfection.
Raw prawns (1 pound, peeled and deveined): Sweet, tender, and the star protein that makes this pasta sing.
Garlic (4 cloves, minced): Packs a punch of savory aroma and warmth in every bite.
Red chilli flakes (1 teaspoon, or to taste): Brings a lively heat that balances the richness of the cream.
Dry white wine or chicken broth (½ cup): Deglazes the pan and adds a gentle acidity to lift the flavors.
Heavy cream (1 cup): Creates the luscious, velvet sauce that hugs each strand of pasta.
Parmesan cheese (½ cup, grated): Adds nutty, salty depth and helps thicken the sauce.
Lemon juice (1 tablespoon): Brightens the dish and balances the creamy, spicy elements.
Smoked paprika (1 teaspoon): Infuses a subtle smokiness that pairs perfectly with the prawns.
Salt and black pepper (to taste): Essential for bringing all the flavors together.
Fresh parsley (2 tablespoons, chopped): Adds a pop of color and fresh, herbal finish to your plate.

How to Make An Incredible Ultimate Recipe

Step 1: Cook the Pasta

Start by bringing a large pot of salted water to a boil—this is key for seasoning the pasta from the inside out. Cook your fettuccine or spaghetti according to the package directions until it’s perfectly al dente. Before draining, be sure to reserve about half a cup of that starchy pasta water; it’s liquid gold for adjusting your sauce later. Set the drained noodles aside while you work on the rest.

Step 2: Sauté the Prawns

Grab your biggest skillet and heat the olive oil over medium-high. Toss in the prawns, sprinkle them with salt, pepper, and smoked paprika, and let them sizzle for just 1 to 2 minutes per side. You want them juicy and pink, not overcooked! Once they’re ready, scoop them out and set aside—they’ll finish their journey in the sauce.

Step 3: Build the Flavor Base

Lower the heat to medium and, in the same skillet (don’t wipe it out!), add your minced garlic and chilli flakes. Sauté for about 30 seconds until your kitchen smells irresistible—watch closely so the garlic doesn’t burn. This is where the magic of An Incredible Ultimate Recipe really starts to bloom.

Step 4: Deglaze and Simmer

Pour in the white wine or chicken broth and use a wooden spoon to scrape up any golden bits stuck to the pan. Let it simmer for 2 to 3 minutes so the liquid reduces slightly and the flavors concentrate, creating a delicious foundation for your sauce.

Step 5: Make the Creamy Sauce

Stir in the heavy cream and grated Parmesan cheese, letting everything bubble gently for another 2 to 3 minutes. The sauce should begin to thicken and turn irresistibly silky. Add the lemon juice to brighten things up and give it a quick taste for seasoning—you want that perfect balance of creamy, spicy, and tangy.

Step 6: Finish and Toss

Return the cooked prawns to the pan, then add in your drained pasta. Toss everything together, adding reserved pasta water a splash at a time until the sauce reaches your dream consistency. Sprinkle in the chopped parsley for a fresh finish, give one final toss, and get ready for the ultimate flavor payoff!

How to Serve An Incredible Ultimate Recipe

Garnishes

For that classic restaurant wow-factor, top each serving with a generous shower of fresh parsley and an extra grating of Parmesan. If you’re feeling fancy, a few lemon zest curls or a pinch of extra chilli flakes on top add both beauty and a zingy kick. These finishing touches make An Incredible Ultimate Recipe pop both visually and on your taste buds!

Side Dishes

Pair your pasta with a crisp green salad tossed in a simple vinaigrette to cut through the richness, or serve with warm, crusty bread to soak up every bit of creamy sauce. Roasted veggies like asparagus or broccoli also make a colorful, nutritious addition alongside An Incredible Ultimate Recipe.

Creative Ways to Present

Try twirling the pasta into neat nests on each plate for a bistro-style presentation, or serve family-style in a big shallow bowl for a more rustic, communal vibe. For a dinner party, you can even spoon the prawns and sauce over toasted baguette rounds as a luxurious appetizer—the possibilities for An Incredible Ultimate Recipe are as endless as your imagination!

Make Ahead and Storage

Storing Leftovers

If you somehow have leftovers of An Incredible Ultimate Recipe, store them in an airtight container in the refrigerator for up to 2 days. The sauce will thicken as it chills, but the flavors only get deeper and richer!

Freezing

While pasta dishes with cream sauce can be tricky to freeze, you can freeze the prawn sauce separately from the noodles for up to one month. Thaw overnight in the refrigerator before reheating and tossing with freshly cooked pasta for best results.

Reheating

Gently reheat your leftovers in a skillet over low heat, adding a splash of cream, milk, or reserved pasta water to loosen the sauce if needed. Stir often to keep everything creamy and prevent the prawns from overcooking. Microwave reheating works in a pinch, but stovetop is your best bet for reviving An Incredible Ultimate Recipe’s original magic.

FAQs

Can I make this with shrimp instead of prawns?

Absolutely! Shrimp and prawns are interchangeable here—use whichever you have on hand, and just adjust the cooking time if your shrimp are smaller. The end result will still be An Incredible Ultimate Recipe!

Is it possible to make this dish less spicy?

Yes, simply reduce the amount of red chilli flakes or leave them out entirely if you prefer a milder flavor. You’ll still get all the garlicky, creamy deliciousness that makes this An Incredible Ultimate Recipe.

What pasta shapes work best?

Fettuccine and spaghetti are the classics, but you can use linguine, tagliatelle, or even penne for a fun twist. The key is choosing a pasta that can hold onto plenty of that luscious sauce!

Can I add vegetables to this recipe?

Definitely! Spinach, cherry tomatoes, or even baby kale can be tossed in for extra color and nutrition. Add them right after the prawns for a vibrant, veggie-packed spin on An Incredible Ultimate Recipe.

How do I prevent the cream sauce from curdling?

Keep your heat on medium and add the cream slowly, stirring constantly. The reserved pasta water helps stabilize the sauce, so don’t skip that step. Follow these tips and your sauce will stay smooth and dreamy every time!

Final Thoughts

There’s just something irresistible about the combination of prawns, garlic, chilli, and cream that makes An Incredible Ultimate Recipe a genuine showstopper. Whether you’re treating yourself on a solo night in or impressing a crowd, this pasta is pure comfort with a gourmet twist. Give it a try and let it become your new favorite dinner delight!

An Incredible Ultimate Recipe

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4.6 from 6 reviews

Author: admin
Total Time: 30 minutes
Yield: 4 servings 1x
Diet: Non-Vegetarian

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Description

This Mouthwatering Creamy Chilli Garlic Prawn Pasta is an incredible and ultimate recipe combining succulent prawns with a spicy garlic cream sauce, perfectly tossed with fettuccine or spaghetti. A quick and flavorful Italian-fusion main course that’s perfect for seafood lovers craving a rich, spicy, and comforting dish.

Ingredients

Scale

Pasta and Protein

8 ounces fettuccine or spaghetti
1 pound raw prawns, peeled and deveined

Sauce and Seasonings

1 tablespoon olive oil
4 garlic cloves, minced
1 teaspoon red chilli flakes (adjust to taste)
½ cup dry white wine or chicken broth
1 cup heavy cream
½ cup grated Parmesan cheese
1 tablespoon lemon juice
1 teaspoon smoked paprika
Salt and black pepper to taste
2 tablespoons chopped fresh parsley

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Instructions

Cook the Pasta: Bring a large pot of salted water to a boil and cook the fettuccine or spaghetti according to package instructions until al dente. Drain the pasta, reserving ½ cup of pasta water, and set aside.
Cook the Prawns: Heat olive oil in a large skillet over medium-high heat. Season the prawns with salt, black pepper, and smoked paprika. Cook the prawns for 1 to 2 minutes on each side until they turn pink and are cooked through. Remove from the skillet and set aside.
Sauté Garlic and Chillies: Reduce the heat to medium, then add the minced garlic and red chilli flakes to the skillet. Sauté for about 30 seconds until fragrant, being careful not to burn the garlic.
Deglaze the Pan: Pour in the white wine or chicken broth to deglaze the pan, scraping up any browned bits, and let it simmer for 2 to 3 minutes to reduce slightly.
Add Cream and Cheese: Stir in the heavy cream and grated Parmesan cheese. Let the sauce simmer for another 2 to 3 minutes until it thickens slightly.
Combine and Finish: Stir in the lemon juice and return the cooked prawns to the pan. Toss in the cooked pasta and mix everything together, adding reserved pasta water a little at a time to achieve your desired sauce consistency. Adjust seasoning with salt and pepper as needed.
Serve: Garnish with chopped fresh parsley and serve the pasta hot.

Notes

For extra richness and flavor, you can use a mixture of butter and olive oil when cooking the prawns.
Feel free to substitute prawns with shrimp or scallops based on availability or preference.
Add fresh spinach or halved cherry tomatoes while cooking the sauce for a colorful twist and added nutrients.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main Course
Method: Stovetop
Cuisine: Italian-Fusion